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Hoshizaki SBU 65 GT Advanced Blast Chiller/Freezer
Hoshizaki SBU 65 GT Advanced Blast Chiller/Freezer: Precision Cooling Meets High-Volume Efficiency
Designed for Demanding Commercial Kitchens
The Hoshizaki SBU 65 GT is engineered for precision temperature control and heavy-duty performance. Compatible with 1/1 GN and 600x400mm EN trays, this powerful unit delivers rapid chilling and freezing capacity for up to 14 trays, making it the ideal solution for busy catering operations.
-
HACCP compliant with digital segment display
-
Chilling capacity: 70kg from +70°C to +3°C in 90 minutes
-
Freezing capacity: 38kg from +70°C to -18°C in 4 hours
-
Supports 1/1 GN and 600x400 EN trays – maximum 14 pans
-
USB data logging and HACCP alarm monitoring
-
Class 5 climate rated – operates effectively up to +40°C ambient
-
Tool-free access for effortless cleaning and maintenance
Advanced Features of the Hoshizaki SBU 65 GT
High-Performance Cooling System
With a refrigerating capacity of 2,610W at -25°C and total power input of 2,500W, the SBU 65 GT delivers dependable chilling and freezing without compromising efficiency. Its ventilated system ensures even distribution of cold air for optimum food safety and preservation.
Digital Control Panel with Preset Programmes
The intuitive control panel allows quick access to preconfigured cycles or the option to create custom chilling/freezing routines—ideal for chefs who need repeatable precision.
HACCP Compliance with Audio-Visual Alarms
Equipped with real-time temperature monitoring and alarms that activate during power failure or if temperature thresholds are breached. These safeguards ensure compliance and food safety at every step.
Core Temperature Probe
The single-point probe guarantees accurate internal temperature readings for every batch, ensuring compliance and consistent results.
USB Connectivity
Data logging is seamless with an integrated USB port—ideal for audit trails and HACCP record keeping.
Versatile and Spacious Interior
The unit’s internal dimensions (645 x 702 x 1080mm) support tray depths of up to 400mm, with 14 shelf positions spaced at 530/600mm intervals, providing ample space for large-volume production.
Durable, Easy-Clean Construction
A removable wire rack and magnetic door gasket simplify cleaning, while the front-facing defrost drip tray and access to the condenser without tools minimise maintenance downtime.
Reversible Hinged Door
The right-hand hinged door can be reversed to suit your kitchen layout, improving flexibility and flow in tight spaces.
Adjustable Legs
Leg height can be set between 105mm and 155mm, giving you total control over installation and hygiene clearance.
Technical Specifications – Hoshizaki SBU 65 GT Blast Chiller/Freezer
-
Tray Size Compatibility: 1/1 GN & 600x400mm EN
-
Max. Tray Capacity: 14 trays
-
Temperature Range: -40°C to +10°C
-
Chilling Capacity: 70kg
-
Freezing Capacity: 38kg
-
Power Supply: 400V / 3N~ / 50Hz
-
Total Input Power: 2,500W
-
Refrigerating Capacity: 2,610W at -25°C
-
Climate Class: 5 (ambient up to +40°C)
-
Noise Level: 64 dB(A)
-
Interior Dimensions: 645 x 702 x 1080mm
-
External Dimensions: 800 x 930.4 x 1954–2004mm
-
Packed Dimensions: 880 x 990 x 2180mm
-
Net / Packed Weight: 245kg / 270kg
The Hoshizaki SBU 65 GT – Trusted Performance for High-Demand Kitchens
When precision, compliance, and volume matter, the Hoshizaki SBU 65 GT delivers. With fast chilling/freezing cycles, user-friendly operation, and robust construction, it's an essential piece of equipment for professional chefs and commercial kitchens. Designed to meet the rigorous demands of modern catering, it ensures your food remains safe, flavoursome, and at the perfect temperature—every time.
| SKU | SBU 65 GT |
|---|---|
| Weight | 245.000000 |
| Brand | Hoshizaki |
| Warranty Cover | 36 Months Parts & Labour |
| hwdyes | No |
| Delivery | Standard 3 to 5 Working Days |
| Freezing Capacity (Kg) | 38 |
| GN Compatible | Yes |
| GN Supplied | 0 |
| Gastronorm | 1/1 GN |
| Total GN Pans | 14 |
| Height (mm) | 2004 |
| Width (mm) | 800 |
| Depth (mm) | 930 |
| Internal Height | 1080 |
| Internal Width | 645 |
| Internal Depth | 702 |
| Packed Height | 2180 |
| Packed Width | 880 |
| Packed Depth | 990 |
| Packed Weight (Kg) | 270 |
| Footing | Legs |
| Placement | Free Standing |
| Reversible Door | Yes |
| Number Of Doors | 1 |
| Door Type | Right Hinged |
| Finish | Stainless Steel |
| Noise Level (dB) | 64 |
| Chilling Temperature (°C) | 70C to 3C |
| Freezing Temperature (°C) | -18C to 70C |
| Watts | 2500 |
| Power Supply | Standard 3 Pin Plug |
| Climate Class | 5 |
| Max Ambient | 40C |
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
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In stock
- Delivery:
- Standard 3 to 5 Working Days
- Height (mm):
- 2004
- Width (mm):
- 800
- Depth (mm):
- 930
- Power Supply:
- Standard 3 Pin Plug
- Warranty Cover:
- 36 Months Parts & Labour
Lease available from £53.69 Ex VAT per week *
Minimum order value £1000 Excl. Tax
Read More >>
Hoshizaki SBU 65 GT Advanced Blast Chiller/Freezer: Precision Cooling Meets High-Volume Efficiency
Designed for Demanding Commercial Kitchens
The Hoshizaki SBU 65 GT is engineered for precision temperature control and heavy-duty performance. Compatible with 1/1 GN and 600x400mm EN trays, this powerful unit delivers rapid chilling and freezing capacity for up to 14 trays, making it the ideal solution for busy catering operations.
-
HACCP compliant with digital segment display
-
Chilling capacity: 70kg from +70°C to +3°C in 90 minutes
-
Freezing capacity: 38kg from +70°C to -18°C in 4 hours
-
Supports 1/1 GN and 600x400 EN trays – maximum 14 pans
-
USB data logging and HACCP alarm monitoring
-
Class 5 climate rated – operates effectively up to +40°C ambient
-
Tool-free access for effortless cleaning and maintenance
Advanced Features of the Hoshizaki SBU 65 GT
High-Performance Cooling System
With a refrigerating capacity of 2,610W at -25°C and total power input of 2,500W, the SBU 65 GT delivers dependable chilling and freezing without compromising efficiency. Its ventilated system ensures even distribution of cold air for optimum food safety and preservation.
Digital Control Panel with Preset Programmes
The intuitive control panel allows quick access to preconfigured cycles or the option to create custom chilling/freezing routines—ideal for chefs who need repeatable precision.
HACCP Compliance with Audio-Visual Alarms
Equipped with real-time temperature monitoring and alarms that activate during power failure or if temperature thresholds are breached. These safeguards ensure compliance and food safety at every step.
Core Temperature Probe
The single-point probe guarantees accurate internal temperature readings for every batch, ensuring compliance and consistent results.
USB Connectivity
Data logging is seamless with an integrated USB port—ideal for audit trails and HACCP record keeping.
Versatile and Spacious Interior
The unit’s internal dimensions (645 x 702 x 1080mm) support tray depths of up to 400mm, with 14 shelf positions spaced at 530/600mm intervals, providing ample space for large-volume production.
Durable, Easy-Clean Construction
A removable wire rack and magnetic door gasket simplify cleaning, while the front-facing defrost drip tray and access to the condenser without tools minimise maintenance downtime.
Reversible Hinged Door
The right-hand hinged door can be reversed to suit your kitchen layout, improving flexibility and flow in tight spaces.
Adjustable Legs
Leg height can be set between 105mm and 155mm, giving you total control over installation and hygiene clearance.
Technical Specifications – Hoshizaki SBU 65 GT Blast Chiller/Freezer
-
Tray Size Compatibility: 1/1 GN & 600x400mm EN
-
Max. Tray Capacity: 14 trays
-
Temperature Range: -40°C to +10°C
-
Chilling Capacity: 70kg
-
Freezing Capacity: 38kg
-
Power Supply: 400V / 3N~ / 50Hz
-
Total Input Power: 2,500W
-
Refrigerating Capacity: 2,610W at -25°C
-
Climate Class: 5 (ambient up to +40°C)
-
Noise Level: 64 dB(A)
-
Interior Dimensions: 645 x 702 x 1080mm
-
External Dimensions: 800 x 930.4 x 1954–2004mm
-
Packed Dimensions: 880 x 990 x 2180mm
-
Net / Packed Weight: 245kg / 270kg
The Hoshizaki SBU 65 GT – Trusted Performance for High-Demand Kitchens
When precision, compliance, and volume matter, the Hoshizaki SBU 65 GT delivers. With fast chilling/freezing cycles, user-friendly operation, and robust construction, it's an essential piece of equipment for professional chefs and commercial kitchens. Designed to meet the rigorous demands of modern catering, it ensures your food remains safe, flavoursome, and at the perfect temperature—every time.
| SKU | SBU 65 GT |
|---|---|
| Weight | 245.000000 |
| Brand | Hoshizaki |
| Warranty Cover | 36 Months Parts & Labour |
| hwdyes | No |
| Delivery | Standard 3 to 5 Working Days |
| Freezing Capacity (Kg) | 38 |
| GN Compatible | Yes |
| GN Supplied | 0 |
| Gastronorm | 1/1 GN |
| Total GN Pans | 14 |
| Height (mm) | 2004 |
| Width (mm) | 800 |
| Depth (mm) | 930 |
| Internal Height | 1080 |
| Internal Width | 645 |
| Internal Depth | 702 |
| Packed Height | 2180 |
| Packed Width | 880 |
| Packed Depth | 990 |
| Packed Weight (Kg) | 270 |
| Footing | Legs |
| Placement | Free Standing |
| Reversible Door | Yes |
| Number Of Doors | 1 |
| Door Type | Right Hinged |
| Finish | Stainless Steel |
| Noise Level (dB) | 64 |
| Chilling Temperature (°C) | 70C to 3C |
| Freezing Temperature (°C) | -18C to 70C |
| Watts | 2500 |
| Power Supply | Standard 3 Pin Plug |
| Climate Class | 5 |
| Max Ambient | 40C |
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
General Delivery Information
This is a commercial product. All deliveries are kerbside and made between 8am & 6pm Monday - Friday unless an additional service has been purchased. Please click on the Delivery and Returns tab for more important information.
The temperature of this unit will fluctuate.
Commercial refrigeration temperatures will generally fluctuate by 3° above or below the set temperature. This may increase depending on ambient conditions. Read more here.
Warning: Do not plug into trailing sockets
Equipment should not be plugged into a trailing socket/extension lead, due to fire hazard. Only plug appliances into wall sockets.