Hoshizaki SBU 20 GLU Advanced Blast Chiller/Freezer

Hoshizaki SBU 20 GLU Advanced Blast Chiller/Freezer: Precision Cooling for Demanding Kitchens

Flexible GN & EN Tray Capacity

Designed to accommodate up to 5 trays (1/1 GN or 600 x 400mm EN), the SBU 20 GLU suits varied commercial applications, from bakeries to professional kitchens. With adjustable shelf spacing, it offers versatile configuration and improved workflow.

High Performance Chilling & Freezing

Capable of chilling 20kg from +70°C to +3°C in 90 minutes and freezing 12kg to -18°C in 4 hours, it meets stringent HACCP standards while ensuring maximum food safety, nutrient retention, and quality preservation.

Digital Control Panel with Preset Programmes

The segment display panel ensures intuitive operation. Choose from preset favourites or configure and store custom cooling cycles, perfect for fast-paced catering environments needing precision and repeatability.

Energy-Efficient Cooling in Harsh Environments

With a climate class 5 system, this unit maintains reliable operation in ambient temperatures up to +40°C, making it ideal for hot commercial kitchens or pastry labs under pressure.

HACCP Compliant with Core Probe

The single-point temperature probe provides exact core temperature monitoring. Coupled with audio-visual HACCP alarms, it ensures your kitchen stays compliant and in control even in case of power interruption or overheating.

Advanced Features – Hoshizaki SBU 20 GLU Blast Chiller/Freezer

  • Built-In Design
    Space-saving ‘built-in’ format without worktop integrates seamlessly into your kitchen layout for a sleek, efficient setup.

  • Tool-Free Maintenance
    Easy condenser access and a fully openable internal fan section simplify routine cleaning, ensuring optimal hygiene and reducing service downtime.

  • Removable Grease-Proof Components
    Includes a removable wire rack, magnetic door gasket, and defrost drip tray, all designed for quick removal and washing without tools.

  • Reversible Door with Adjustable Legs
    Maximise flexibility during installation with the reversible door and adjustable legs (75–108mm), enabling easy alignment on uneven floors.

  • Quiet Operation
    Operating at just 60 dB(A), the unit delivers powerful performance while keeping ambient noise to a minimum – ideal for open kitchens.

Technical Specifications – Hoshizaki SBU 20 GLU

  • Temperature Range: -40°C to +10°C

  • Power Supply: 230V / 50Hz

  • Connection Load: 820W

  • Refrigeration Capacity at -25°C: 880W

  • Tray Compatibility: 1/1 GN or 600 x 400mm EN

  • Tray Capacity: 5

  • Internal Dimensions: 620 x 590 x 375mm

  • Chilling Capacity: 20kg

  • Freezing Capacity: 12kg

  • Weight (Net / Packed): 85kg / 95kg

  • Noise Level: 60 dB(A)

  • Packed Dimensions: 810 x 770 x 1060mm

Optimise Your Workflow with the Hoshizaki SBU 20 GLU Blast Chiller/Freezer

Designed with the professional chef in mind, the Hoshizaki SBU 20 GLU delivers performance, flexibility, and hygiene assurance. From chilled precision to seamless integration, it’s the essential cold chain solution for kitchens where quality and compliance are non-negotiable

SKU SBU 20 GLU
Weight 96.000000
Brand Hoshizaki
Warranty Cover 36 Months Parts & Labour
hwdyes No
Delivery Standard 3 to 5 Working Days
GN Compatible Yes
GN Supplied 0
Gastronorm 1/1 GN
Total GN Pans 5
Height (mm) 850
Width (mm) 745
Depth (mm) 700
Internal Height 375
Internal Width 620
Internal Depth 590
Packed Height 1060
Packed Width 810
Packed Depth 770
Footing Rollers
Placement Counter Top
Number Of Doors 1
Door Type Right Hinged
Finish Stainless Steel
Internal Finish Stainless Steel
Noise Level (dB) 60
Chilling Temperature (°C) 70C to 3C
Freezing Temperature (°C) -18C to 70C
Climate Class 5
Max Ambient 40C

➕Parts and Labour Warranty (Full Warranty)

A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.

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In stock

Delivery:
Standard 3 to 5 Working Days
Height (mm):
850
Width (mm):
745
Depth (mm):
700
Warranty Cover:
36 Months Parts & Labour
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Lease available from £23.62 Ex VAT per week *

Minimum order value £1000 Excl. Tax

Read More >>

Quick Guide to Leasing & Leasing Calculator

At FFD we offer a range of financial solutions including a Lease Purchase option that allows you to buy the right, quality equipment for your business without tying up your cashflow. Payable in small & manageable monthly instalments over periods between 2 and 5 years. Lease purchase has helped 1000s of our customers drive their business forward.

 

Leasing is available on all purchases over £1000 + VAT. Read on for quick facts about leasing or alternatively, for more in-depth information about leasing criteria and who can apply, read our , Truth About... Commercial Leasing article in FFD Info Centre.

 

Use our simple leasing calculator below to quickly check lease figures and calculate your estimated repayments. 

 

Advantages of leasing from FFD Commercial Refrigeration

 

  • ✅ Tax Benefits - You can offset 100% of leased equipment costs against tax liability of your business to maximise tax efficiency.

 

Top Tip for Saving: For maximum savings choosing a 2 year lease deal results in repaying less than the initial capital outlay when factoring in tax savings. Choosing longer repayment plans will cost more than the total equipment cost over the term of the lease.

  

  • ✅ Instant, Maximum Benefit - When leasing you can invest in the best equipment for the job, even if business budgets do not allow for outright purchase.

 

  • ✅ Flexible Repayment Structure - Allow easy budgeting by tailoring repayments to your business cashflow.

 

  • ✅ High Acceptance Rate - We have access to one the biggest lending portfolios in the country including self funded deals, significantly increasing the chances of acceptance for our customers to the best deals.

 

  • ✅ Fast Approval – Our lenders can provide credit decisions quickly.

 

  • ✅ Remove the Worry - Spread the cost  of your equipment over the working life of the appliance/s.

 

Advisory Notes;

*The tax calculations detailed in the Lease Calculator are for illustration purposes only and DO NOT apply to the education and schools sector. Please contact your tax advisors for accurate information relating to your business activities.

*Term and figures quoted assume a clear credit profile and therefore could be subject to change.

*Prices do not include VAT except where specified.

*Warranty for equipment purchases is as per product description regardless of lease terms. We recommend taking a full parts and labour warranty for the entirety of the lease deal where possible. Please give us a call to enquire about extended leases.

 

For further details please see our commercial refrigeration leasing page.

Equipment Type : Catering & Refrigeration

Monthly Payment: £Ex VAT

Weekly Payment: £Ex VAT

Tax Savings: £Ex VAT

Net Cost: £Ex VAT

Please select valid terms and enter equipment cost.

Hoshizaki SBU 20 GLU Advanced Blast Chiller/Freezer: Precision Cooling for Demanding Kitchens

Flexible GN & EN Tray Capacity

Designed to accommodate up to 5 trays (1/1 GN or 600 x 400mm EN), the SBU 20 GLU suits varied commercial applications, from bakeries to professional kitchens. With adjustable shelf spacing, it offers versatile configuration and improved workflow.

High Performance Chilling & Freezing

Capable of chilling 20kg from +70°C to +3°C in 90 minutes and freezing 12kg to -18°C in 4 hours, it meets stringent HACCP standards while ensuring maximum food safety, nutrient retention, and quality preservation.

Digital Control Panel with Preset Programmes

The segment display panel ensures intuitive operation. Choose from preset favourites or configure and store custom cooling cycles, perfect for fast-paced catering environments needing precision and repeatability.

Energy-Efficient Cooling in Harsh Environments

With a climate class 5 system, this unit maintains reliable operation in ambient temperatures up to +40°C, making it ideal for hot commercial kitchens or pastry labs under pressure.

HACCP Compliant with Core Probe

The single-point temperature probe provides exact core temperature monitoring. Coupled with audio-visual HACCP alarms, it ensures your kitchen stays compliant and in control even in case of power interruption or overheating.

Advanced Features – Hoshizaki SBU 20 GLU Blast Chiller/Freezer

  • Built-In Design
    Space-saving ‘built-in’ format without worktop integrates seamlessly into your kitchen layout for a sleek, efficient setup.

  • Tool-Free Maintenance
    Easy condenser access and a fully openable internal fan section simplify routine cleaning, ensuring optimal hygiene and reducing service downtime.

  • Removable Grease-Proof Components
    Includes a removable wire rack, magnetic door gasket, and defrost drip tray, all designed for quick removal and washing without tools.

  • Reversible Door with Adjustable Legs
    Maximise flexibility during installation with the reversible door and adjustable legs (75–108mm), enabling easy alignment on uneven floors.

  • Quiet Operation
    Operating at just 60 dB(A), the unit delivers powerful performance while keeping ambient noise to a minimum – ideal for open kitchens.

Technical Specifications – Hoshizaki SBU 20 GLU

  • Temperature Range: -40°C to +10°C

  • Power Supply: 230V / 50Hz

  • Connection Load: 820W

  • Refrigeration Capacity at -25°C: 880W

  • Tray Compatibility: 1/1 GN or 600 x 400mm EN

  • Tray Capacity: 5

  • Internal Dimensions: 620 x 590 x 375mm

  • Chilling Capacity: 20kg

  • Freezing Capacity: 12kg

  • Weight (Net / Packed): 85kg / 95kg

  • Noise Level: 60 dB(A)

  • Packed Dimensions: 810 x 770 x 1060mm

Optimise Your Workflow with the Hoshizaki SBU 20 GLU Blast Chiller/Freezer

Designed with the professional chef in mind, the Hoshizaki SBU 20 GLU delivers performance, flexibility, and hygiene assurance. From chilled precision to seamless integration, it’s the essential cold chain solution for kitchens where quality and compliance are non-negotiable

SKU SBU 20 GLU
Weight 96.000000
Brand Hoshizaki
Warranty Cover 36 Months Parts & Labour
hwdyes No
Delivery Standard 3 to 5 Working Days
GN Compatible Yes
GN Supplied 0
Gastronorm 1/1 GN
Total GN Pans 5
Height (mm) 850
Width (mm) 745
Depth (mm) 700
Internal Height 375
Internal Width 620
Internal Depth 590
Packed Height 1060
Packed Width 810
Packed Depth 770
Footing Rollers
Placement Counter Top
Number Of Doors 1
Door Type Right Hinged
Finish Stainless Steel
Internal Finish Stainless Steel
Noise Level (dB) 60
Chilling Temperature (°C) 70C to 3C
Freezing Temperature (°C) -18C to 70C
Climate Class 5
Max Ambient 40C

➕Parts and Labour Warranty (Full Warranty)

A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.

Downloads
Important Information
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General Delivery Information

This is a commercial product. All deliveries are kerbside and made between 8am & 6pm Monday - Friday unless an additional service has been purchased. Please click on the Delivery and Returns tab for more important information.

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The temperature of this unit will fluctuate.

Commercial refrigeration temperatures will generally fluctuate by 3° above or below the set temperature. This may increase depending on ambient conditions. Read more here.

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Warning: Do not plug into trailing sockets

Equipment should not be plugged into a trailing socket/extension lead, due to fire hazard. Only plug appliances into wall sockets.