Williams CPC3 Refrigerated Prep Counter

Unveil the Power of the Williams CPC3 Refrigerated Prep Counter

Maximise your kitchen's productivity and streamline your food preparation with the Williams CPC3 Refrigerated Prep Counter. This advanced refrigeration solution combines high performance with exceptional reliability, ensuring your ingredients are kept at their optimum freshness. Designed for professional environments, this prep counter is an indispensable asset to any commercial kitchen.

Key Specifications and Advantages of the Williams CPC3

Temperature Control:

With a precise temperature range of +1/+4°C, the Williams CPC3 ensures your ingredients remain fresh and safe. This tight temperature control is crucial for meeting health and safety standards, while also preserving the quality and flavour of your produce.

Power and Efficiency:

Operating on a standard 230V/50Hz/1Ph power supply and requiring only a 13 amp fuse, this prep counter is energy-efficient and designed to reduce your electricity costs. It's an ideal solution for kitchens wanting to increase their energy efficiency without sacrificing performance.

Hot Gas Automatic Defrost:

The advanced Hot Gas Automatic Defrost system minimises downtime and maintains consistent temperatures, enhancing food safety. This feature ensures that the unit operates efficiently without the manual hassle of defrosting.

Capacity and Storage:

Equipped with 64 fittings and 6 trayslides per door, the Williams CPC3 offers ample space and organisation for your ingredients. Each door can accommodate 4 trayslides, enhancing the ease of access and sorting of different components.

Refrigeration Technology:

The unit uses R290 refrigerant, known for its low environmental impact and excellent thermodynamic performance, ensuring your prep counter operates with minimal ecological footprint while delivering top performance.

Electrical and Energy Data:

With a startup requirement of 21 amps and running at just 4.04 amps, the Williams CPC3 is built to handle significant usage without overwhelming your power system. The heat rejection rate of 1428 watts highlights its effective heat management capabilities during peak operations.

Advanced Features of the Williams CPC3 Refrigerated Prep Counter

Superior Build Quality:

Constructed to withstand the rigours of a commercial kitchen, this prep counter promises durability and resilience. Its robust design means it can handle the continuous use a busy kitchen entails.

Simplified Maintenance:

The inclusion of Hot Gas Automatic Defrost technology and easy-to-clean components like removable trayslides and fittings ensure maintenance is straightforward and time-efficient, keeping your focus on culinary creation rather than appliance care.

Seamless Integration:

Designed to fit seamlessly into any kitchen layout, the Williams CPC3 enhances workflow and space utilisation. Its sleek, professional appearance is complemented by its functional design, making it a core part of your kitchen infrastructure.

Transform Your Kitchen with the Williams CPC3 Refrigerated Prep Counter

The Williams CPC3 isn't just a piece of equipment; it's a part of your kitchen's evolution towards higher standards of efficiency and quality. Each feature has been thoughtfully designed to address the specific needs of fast-paced, high-volume food environments. Integrating this refrigerated prep counter into your operations means investing in reliability, efficiency, and culinary excellence.

The Williams CPC3 - A Culinary Game-Changer

Embrace the transformation that the Williams CPC3 Refrigerated Prep Counter brings to your culinary operations. Its state-of-the-art features ensure that every meal prepared is done so with precision, efficiency, and in the best possible conditions. Choose the Williams CPC3 and step into a new era of kitchen proficiency.