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Compact Prep Counters
Compact prep counters, whilst displaying the essential characteristics of a typical commercial counter fridge, will often feature undermounted refrigeration systems. As motor units are positioned at the bottom of the unit instead of at the side of the cabinet, the overall width is reduced without any compromise to performance.
Choosing the Best Compact Food Prep Counter for Your Kitchen
With a full range of compact prep counters available in a choice of sizes, capacities and designs, it’s easy to find the perfect model for your business.
Undermounted refrigeration that is located at the base of equipment is often considered to be a more efficient option. As cold air sinks and heat rises, the air that is pulled into the bottom situated motor is cooler, meaning that refrigeration doesn’t need to work as hard to achieve and maintain optimum storage temperatures.
FFD Commercial Refrigeration we have been supplying the commercial catering and hospitality industry since 2008. It is the invaluable experience and knowledge that we have garnered during this time that ensures we are able to tailor equipment to meet individual requirements and specifications.