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Interlevin VRX 330 Gastronorm Topping Shelf
Why Buy the Interlevin VRX330 Gastronorm Topping Shelf?
Organise, display and store ingredients in refrgerated conditions with the Interlevin VRX 330 Topping Shelf. Available in a choice of widths, this countertop unit maintains freshness of produce ensuring it is always in optimum condition and ready to serve. The perfect addition to saladette counters, delis, sandwich shops or cafes the VRX range holds a number of GN in sizes 1/4, 1/6 or 1/9 (not included) with a maximum depth of 150mm.
Maintaining temperatures between 2°C and 10°C, the static cooling system naturally circulates air to maintain the contents freshness. The digital controller and easy to read display makes controlling and monitoring of chilled conditions simple. Fitted with a glass sneeze guard, ingredients are protected whilst still remaining visible to customers.
The full stainless steel construction delivers the durability necessary to withstand tough commercial environments. It is also easy to clean and maintain for optimum hygiene in strict foodservice businesses.
Key Features of the VRX 330 Refrigerated Topping Unit
- Countertop placement
- GN compatible maximum depth 150mm
- 2°C to 10°C temperature range
- Fully automatic operation
- Static cooling
- Manual defrost
- Digital controller and temperature display
- Adjustable feet
- Full stainless steel interior and exterior
- Glass sneeze guard
Running Requirements and Specifications
- External dimensions (mm): H435 x W (optional) x D335
- Internal dimensions (mm): H150 x W (optional) x D250
- Power 170W, 230V, 1.2A
- Holds 1/4, 1/6 or 1/9 gastronorm pans (not included)
- Climate Class T
- Maximum ambient temperatures of 43°
- Noise level 65dB
- Uses R134a refrigerant
Warranty
- 24 months manufacturers parts only warranty supplied
| SKU | VRX 330 |
|---|---|
| Brand | Interlevin |
| hwdyes | No |
| Height (mm) | 435 |
| Depth (mm) | 335 |
| Defrost Type | Automatic |
| Cooling Type | Static |
| Placement | Counter Top |
| Temperature Range (°C) | 2C to 10C |
| kWh/24hr | 2.5 |
| Max Ambient | 43°C |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.
Interlevin VRX 330 Gastronorm Topping Shelf
Discontinued
- Fully automatic operation
- Digital controller & temperature display
- Static cooling
- five different size options, ideal for 1/4, 1/6 & 1/9 Gastronorm pans
- Stainless steel construction with adjustable feet
Price
/5 stars
✓ Verified customer
Lease available from £1.93 Ex VAT per week *
Minimum order value £1000 Excl. Tax
*Based on an established business over 60 months
Read More >>
Why Buy the Interlevin VRX330 Gastronorm Topping Shelf?
Organise, display and store ingredients in refrgerated conditions with the Interlevin VRX 330 Topping Shelf. Available in a choice of widths, this countertop unit maintains freshness of produce ensuring it is always in optimum condition and ready to serve. The perfect addition to saladette counters, delis, sandwich shops or cafes the VRX range holds a number of GN in sizes 1/4, 1/6 or 1/9 (not included) with a maximum depth of 150mm.
Maintaining temperatures between 2°C and 10°C, the static cooling system naturally circulates air to maintain the contents freshness. The digital controller and easy to read display makes controlling and monitoring of chilled conditions simple. Fitted with a glass sneeze guard, ingredients are protected whilst still remaining visible to customers.
The full stainless steel construction delivers the durability necessary to withstand tough commercial environments. It is also easy to clean and maintain for optimum hygiene in strict foodservice businesses.
Key Features of the VRX 330 Refrigerated Topping Unit
- Countertop placement
- GN compatible maximum depth 150mm
- 2°C to 10°C temperature range
- Fully automatic operation
- Static cooling
- Manual defrost
- Digital controller and temperature display
- Adjustable feet
- Full stainless steel interior and exterior
- Glass sneeze guard
Running Requirements and Specifications
- External dimensions (mm): H435 x W (optional) x D335
- Internal dimensions (mm): H150 x W (optional) x D250
- Power 170W, 230V, 1.2A
- Holds 1/4, 1/6 or 1/9 gastronorm pans (not included)
- Climate Class T
- Maximum ambient temperatures of 43°
- Noise level 65dB
- Uses R134a refrigerant
Warranty
- 24 months manufacturers parts only warranty supplied
| SKU | VRX 330 |
|---|---|
| Brand | Interlevin |
| hwdyes | No |
| Height (mm) | 435 |
| Depth (mm) | 335 |
| Defrost Type | Automatic |
| Cooling Type | Static |
| Placement | Counter Top |
| Temperature Range (°C) | 2C to 10C |
| kWh/24hr | 2.5 |
| Max Ambient | 43°C |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.
| Model | Width (mm) | Gastronorm Capacity (max depth 150mm) |
| VRX1200/330 | 1200 | 5 x 1/4 GN |
| VRX1500/330 | 1500 | 7 x 1/4 GN |
| VRX1600/330 | 1600 | 7 x 1/4 GN |
| VRX1800/330 | 1800 | 8 x 1/4 GN |
| VRX2000/330 | 2000 | 10 x 1/4 GN |