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Interlevin AF14BT Solid Door Freezer
Why Buy the Interlevin AF14BT Solid Door Freezer?
The Interlevin AF14BT Solid Door Freezer holds a professional appeal that conforms to the desired aesthetics of most commercial settings. The stainless steel construction not only offers visual appeal but also the strength, durability and easy cleaning essential in any catering kitchen.
The shelving layout provides 4 tiers of potential storage with 3 robust shelves and a base behind each door to support a variety stock within its 1400 litre capacity.
With 2 self-closing doors efficiency is maximized during busy service hours when frequent access to the freezer is required. This attribute limits the escape of cold air which in turn preserves the freshness of your inventory within the unit’s temperature range of -18°C to -22°C.
Using fan-forced refrigeration technology there is uniform distribution of cold air throughout the freezer cavity for consistency of storage conditions and even cooling.
Simplified frost management routine. This highly efficient chilling unit also offers an off-cycle automatic defrost system that makes defrosting quick and user-friendly.
The Interlevin AF14BT Freezer has castors fitted as standard allowing the unit to be effortlessly positioned anywhere in your business premises.
Key features of the AF14BT Double Door Freezer
- Stainless steel exterior and interior finish
- Adjustable temperature to enhance precise temperature control
- 2 hinged solid Self-closing doors
- 6 adjustable gastronorm 2/1 shelves
- Door gasket for 100% seal effect
- Lockable doors for stock security
- Fully automatic operation
- Rolling castors for ease of movement and repositioning
- Internal rounded corners for easy cleaning
- Volume; 49.4 cubic foot
Running requirements and specifications.
- -18℃ to -22℃ temperature range
- Automatic defrosting
- Power specs; 14.63 kWh/24hr. 13Amp plug in.
Warranty
- 24 months’ parts warranty
| SKU | AF14BT |
|---|---|
| Weight | 165.000000 |
| Brand | Interlevin |
| hwdyes | No |
| Delivery | Standard 3 to 5 Working Days |
| Capacity (Litres) | 1400 |
| Height (mm) | 2030 |
| Width (mm) | 1420 |
| Depth (mm) | 800 |
| Internal Width (mm) | 1300 |
| Internal Depth (mm) | 670 |
| Packed Width (mm) | 1510 |
| Packed Depth (mm) | 890 |
| Footing | Castors |
| Climate Class | 5 |
| Energy Efficiency Class | F |
| Gross Internal Volume (Litres) | 1400 |
| kWh/24hr | 14.63 |
| kWh/annum | 5340 |
| Max Ambient | 40°C at 40% RH |
| Net Usable Volume (Litres) | 909 |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.
Interlevin AF14BT Solid Door Freezer
Discontinued
Price
/5 stars
✓ Verified customer
Lease available from £12.20 Ex VAT per week *
Minimum order value £1000 Excl. Tax
*Based on an established business over 60 months
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Why Buy the Interlevin AF14BT Solid Door Freezer?
The Interlevin AF14BT Solid Door Freezer holds a professional appeal that conforms to the desired aesthetics of most commercial settings. The stainless steel construction not only offers visual appeal but also the strength, durability and easy cleaning essential in any catering kitchen.
The shelving layout provides 4 tiers of potential storage with 3 robust shelves and a base behind each door to support a variety stock within its 1400 litre capacity.
With 2 self-closing doors efficiency is maximized during busy service hours when frequent access to the freezer is required. This attribute limits the escape of cold air which in turn preserves the freshness of your inventory within the unit’s temperature range of -18°C to -22°C.
Using fan-forced refrigeration technology there is uniform distribution of cold air throughout the freezer cavity for consistency of storage conditions and even cooling.
Simplified frost management routine. This highly efficient chilling unit also offers an off-cycle automatic defrost system that makes defrosting quick and user-friendly.
The Interlevin AF14BT Freezer has castors fitted as standard allowing the unit to be effortlessly positioned anywhere in your business premises.
Key features of the AF14BT Double Door Freezer
- Stainless steel exterior and interior finish
- Adjustable temperature to enhance precise temperature control
- 2 hinged solid Self-closing doors
- 6 adjustable gastronorm 2/1 shelves
- Door gasket for 100% seal effect
- Lockable doors for stock security
- Fully automatic operation
- Rolling castors for ease of movement and repositioning
- Internal rounded corners for easy cleaning
- Volume; 49.4 cubic foot
Running requirements and specifications.
- -18℃ to -22℃ temperature range
- Automatic defrosting
- Power specs; 14.63 kWh/24hr. 13Amp plug in.
Warranty
- 24 months’ parts warranty
| SKU | AF14BT |
|---|---|
| Weight | 165.000000 |
| Brand | Interlevin |
| hwdyes | No |
| Delivery | Standard 3 to 5 Working Days |
| Capacity (Litres) | 1400 |
| Height (mm) | 2030 |
| Width (mm) | 1420 |
| Depth (mm) | 800 |
| Internal Width (mm) | 1300 |
| Internal Depth (mm) | 670 |
| Packed Width (mm) | 1510 |
| Packed Depth (mm) | 890 |
| Footing | Castors |
| Climate Class | 5 |
| Energy Efficiency Class | F |
| Gross Internal Volume (Litres) | 1400 |
| kWh/24hr | 14.63 |
| kWh/annum | 5340 |
| Max Ambient | 40°C at 40% RH |
| Net Usable Volume (Litres) | 909 |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.