Should Licensees take Refresher Courses as Standard after Man Dies in Pub?

Should Licensees take Refresher Courses as Standard after Man Dies in Pub?

Pubs are a hive of activity and the perfect social meeting place, the majority having little or no trouble at all adhering to regulations, leading to a problem free business however a minority seem to drag the pub reputation down.

Although reviews of licenses can be demanded at any point where concern has been raised, should managers and persons of responsibility undergo standardised refresher courses to ensure that their business is operating as it should?

Continue reading...


Cartoon Man Foster Logo Strawberry Ice Cube Chest Freezer Faces-Buttons
Profit and Loss Statements Interest Free Credit Option from Foster Blast Chillers & Freezers; Halting Bacteria Top Freezer Tips Assessing your Competition
All restaurants should use this statement method to cle...
Read More
Following the introduction of the industry first Intere...
Read More
Blast chillers and freezers are an essential part of th...
Read More
Follow these top tips from refrigeration maintenance sp...
Read More
A vital part of your restaurant’s success relies on t...
Read More


Food and Drink
strawberry-lemonade Summer Cocktails with Extra Pizzazz!
Homemade_pizza_(1) Make Professional Pizzas from your Own Home
Chicken_Pie Let’s Big Up the Pie
General News
Fair Trade Why Fair Trade Coffee Could be Important for your Business
hearts-37308_640 The Food of Love
DSC_0008_small Wear It. Beat It!
History of...
Rolling Dough Baking Icon Mary Berry
Lego Chef History of the Chef’s Hat
Champagne Cork Pop Champagne; the journey from the beginning to today

****View all categories****