Why Buy the Blizzard L600SS Solid Door Freezer?
The Blizzard L600SS Solid Door Freezer is an ideal option for food preservation in your commercial kitchen. Built using the latest technology, this model will not only fit into your commercial kitchen but perform efficiently throughout the year.
This solid door freezer from Blizzard has stainless steel construction which you will find ideal for the durability of the unit. It also provides a sturdy frame that will withstand mechanical forces such as dents. A solid lockable and reversible door gives you easy access to your stock. The lock function will keep your products well secured while a reverse function makes it easy for you to adjust the door for opening from either direction depending on the layout of your kitchen.
With a manual defrost system, this freezer is designed to make it easier for you to clean out any accumulated frosted ice from the cabinet. The model provides extreme temperatures ranging between -18°C to -23°C. Replaceable door gaskets help maintain these temperatures within the cabinet. They also make it easier to run maintenance of the unit.
You will also be able to monitor and adjust the temperatures provided by using a digital controller and temperature display. With 6 fixed shelves, you will have no problem properly utilising the provided capacity of 590L.
The Blizzard L600SS Solid Door Freezer also includes a 24 months parts and labour manufacturer warranty as standard.
Key Features of the Blizzard L600SS 2/1 Gastronorm Freezer
- Suitable for commercial use
- 1 Solid hinged door
- Lockable and reversible door
- Manual defrost
- Digital Dixell Blue Line controller
- Temperature range of -18°C to -24°C
- Replaceable gaskets
- Food safe ABS interior and stainless steel exterior
Running Requirements and Specifications
- Dimensions (mm) H1900 x W775 x D710
- Gross internal volume 590L
- 6 fixed shelves
- Climate Class 4
- Refrigerant R134a
- Power: 280W, 230V, 13A
- Decibels 48dBA
- Weight 117Kg
Warranty
- 24 months parts and labour warranty included
